— Akhchi Tello, how do you prepare dolma?
“Beat the meat,” Tello began to explain.
- I know! — Tangik hastened to answer with dignity.
— Put the meat in a copper pan.
- I know.
- Put some salt and pepper...
- I know, I know.
— Finely chop the onion, cilantro, nan...
- I know, I know.
— Wrap it in grape leaves, put it in a copper pan.
- I know, I know.
- And since you know everything, do as you know. Why did you come to me and fool me? - Tello answered angrily.
- Don't you need anything else? This is all? — Tangik asked carefully and immediately decided that she would prepare such a delicious dolma that her husband would lick his fingers with pleasure.
Tello immediately noticed that Tangik thought a lot about himself, and said:
— Also, take a chicken carcass, put it in a pan on top of the dolma, and let everything boil thoroughly.
Tangik could not stand it and said:
- I know, I know! And I know this.
And she went to prepare the dolma, and Tello shouted after her:
— When the chicken cackles, it means the dolma is ready.
- I know…
Translated from Russian · original on wisdomlib.ru